The pandemic has turned the hospitality industry upside down. Covid-19 is bringing permanent change to the hospitality sector, and to survive and thrive, there are several ways landlords, developers and even schools must change the nature of food and beverage planning. One innovation is the rise of the outdoor dining pod. Due to the various rules surrounding the hospitality industry at different points across the pandemic, outdoor eating and drinking has become pivotal to the survival of hospitality.
In the wake of the pandemic our mindset was challenged, and we wanted to utilise our retail experience but also provide a safe and welcoming space and drive commercial benefit. We understand safety was a top priority as workplaces reopened and businesses wanted to ensure their teams are supported a physical environment that drives collaboration and productivity with great food offers and outdoor spaces.
Our solution was to provide bespoke and tailor-made PODs for outdoor trading for inhouse coffee and food brands. This would in turn provide flexible eating environments and keep the industry moving!
Functional outdoor vending
Our vending pods offer a self-contained solution to outdoor vending. Multipurpose serving solution which is adaptable to suit a variety of vendors. Pre fabricated with all necessary provisions to build upon and a versatile blank canvas for branding to be applied. Benefits of hospitality pods are:
- No planning permission required
- Relocatable and no permanent solution
- Maximising outdoor space
- Sustainably made
- On trend customer experience to
- capitalise on key seasonal events
Make it sustainable
Our sustainable pods take products and services to new locations. Putting your customers at the heart of what you do. We offer a sustainable re purposed solution, fully recyclable and transportable meaning the units can be used time and time again.
Customisable
The great thing about dining pods is that they’re so customisable. You can tailor your design so that it’s unique to your business. We offer optionality to suit your business needs. We cater for different catering outlets and specific back of house requirements. We are delighted to announce our partnership with Electrolux Professional which extends our hospitality offering to back of house catering equipment. This means we can now design, manufacture, install and provide all the equipment for business requirements.
The process is easy
Our professional team provide a full turnkey solution which is fully operational in under 24 hours from arriving on site. We design, develop, make and install.
I’m Interested in hospitality Pods for My Business. Where Do I Go from Here?
Please request a brochure or contact our team for more information. hello@wearesdi.com
